
Church Farm Rendang Curry Paste 180g
Rendang fans can rejoice that Church Farm have turned their hand to this curry base, so that you can make the aromatic dish from the comfort of your own kitchen.
This authentic take on the paste throws together onions, water, Extra Virgin olive oil, spices (plenty), ginger, lemongrass, chillies, dried coconut, coconut oil, galangal, tamarind, and kaffir lime leaves to make an aromatic, layered dish from at home. Itโs easy! (We promise!)
Ingredients: Onions, Water, Extra Virgin Olive Oil, Vinegar, Spices, Ginger, Lemongrass, Garlic, Chillies, Dried Coconut, Natural Australian Salt, Coconut Oil, Galangal, Tamarind, Kaffir Lime Leaves
Origin - Australia
We Also Recommend

** Carwari Organic Green Yuzu Kosho 60g
Best before Nov 2024
** Church Farm Thai Red Curry Paste 180g
Best before Dec 2024
** Good Sauce Hot Habanero 150ml
Best before Jan 2025
** Red Clipper Habanero Cayenne & Tomato MED/HOT Sauce
Best before Dec 2024
** Spoonfed Foods Savoury Hot Jam 200g
Best before Jan 2025